We are happy to present you the latest product from the House of Oona - Oona Caviar Osietra Carat.
The caviar comes from fish (Russian sturgeon) that had 9-10 years in which to develop and grow in the warm mountain water. The result is a fine, dry caviar. The grains are silver-grey to olive and have a golden sheen. Traditionally aged in slip-lid tins, the caviar develops its nutty and unbelievably fresh aroma with subtle notes of fresh earth. It is therefore stronger than Oona Caviar N°103 – traditionnel. A product for true caviar connoisseurs.