Fresh sturgeon fillet, without skin
Weight:
150 g
Article number:
41
Fresh sturgeon meat has a mild flavour and boasts numerous benefits. One special characteristic is that it has no bones. It also has a firm consistency similar to white meat, does not fall apart and remains succulent for a long time. Sturgeon fillet straight from the grill is particularly tasty.
Product details
- 150 g
- Swiss origin, breeding and processing in Tropenhaus Frutigen
- Siberian Sturgeon (Acipenser baerii)
- Ideal storage at + 2 °C max
- Minimum shelf life: 3-4 days
Shipment
- Shipment only within Switzerland, other countries upon request
- Shipment in polystyrene boxes with ice pads, refrigeration chain guaranteed
- Delivery by night express using the Swiss Post
- Shipment costs CHF 25, free of shipping costs from CHF 280.-
Delivery
- Latest ordering time for next day deliveries is 3 p.m.
- Deliveries are made from Tuesday to Saturday approximately from 7 to 9 a.m. by the Swiss Post, except bank holidays.
- The package must be received in person.
- No delivery is possible Sundays and Mondays
Fresh perch fillet, with skin
130 g
Perch thrive spectacularly in our pure mountain spring water. They are probably the most popular freshwater fish in all of Switzerland. Perch meat is firm, very pale in colour and low in fat.
Perch thrive spectacularly in our pure mountain spring water. They are probably the most popular freshwater fish in all of Switzerland. Perch meat is firm, very pale in colour and ...
Weight: 130 g
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Oona Caviar N°103 – traditionnel
The purity of this caviar comes into its own. With a maximum salt content of 3.5 per cent, it is lightly salted and develops its rich, nutty flavour.
The purity of this caviar comes into its own. With a maximum salt content of 3.5 per cent, it is lightly salted and develops its rich, nutty flavour. The unvarying colour and round...
Weight: 30 g
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