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The Original. Swiss Mountain Caviar.

Oona is a masterpiece of nature. It is the first and only Swiss caviar sourced from sturgeon raised in naturally warm mountain spring water. Our sustainable premium caviar is hand-selected and refined using only the highest-quality salt. “Oona”—derived from the Celtic language—stands for the one and only, the true. The name hints at the exclusivity and freshness of every single caviar grain.

Gourmet Cuisine Meets Oona

Sven Wassmer

"In Oona Caviar , I have found a partner who shares my values and also lives out my passion for our Alpine region in a creative and sustainable way." 

Oona Events - are you there?

Oona Caviar indulgence and elegance to extraordinary events. Whether it’s a gala, a dinner, or a festival—with our Swiss caviar, we make every special moment unforgettable, especially when it comes to culinary delights. Let Oona whisk you away into the world of caviar.

June 21, 2026

Top Chefs & Oona Caviar

September 4–6, 2026

Polo Ascona

September 5 and 6, 2026

Vaduz Food Festival

September 25 and 26, 2026

El Pescador Sihlbrugg - Tasting

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Oona Caviar

Bergquellfisch Frutigen
Division der Coop Genossenschaft

Tropenhausweg 1
CH-3714 Frutigen

+41 33 672 11 44
[email protected]